I think about writing while I run. Back at my desk, I write about running. My philosophy in a nut shell: Eat real food, as many plants as possible. Move your body, every day. Soften your heart, to everyone. Take care of your home and Mother Earth. Be happy.
Sunday, January 6, 2013
Runner's High
I'm sitting here eating second breakfast before dashing off to take my boyfriend's yoga class. I'm just back from a rockin' run and still basking in the joy. This was the first good one of the year, the first one in many weeks that hasn't felt like a task. Today, I smiled and said hi to every runner and biker I passed along the way. I appreciated the raindrops still hanging from the pine needles. The weather forecast was for rain all day. Most of my run was a bath of clean sunshine.
This runner's high feeling is the reason I've been trucking through the training these past few weeks. I haven't had a run this good since my foot injury at the beginning of November. Today was the third time in the past three weeks that I've run an 8-mile route from the Forest Lawn Mortuary through Griffith Park and back to the Mortuary, but the last two times were tough. I felt it in my knees. Almost every step felt like it could be a stop. It took all my determination to keep going.
I still don't have the speed I had a few months ago, but today I felt like I was in perpetual forward motion. It felt great to catch up and sail past other runners. As I climbed up a long, slight incline, admiring the sunlight shining through the tree canopy, I drew closer and then passed two other women. I smiled "good morning" to them and they shouted after me, "You know there's a speed limit!" We all laughed. I felt fantastic.
After bonking last summer at mile 9 in an 11-miler, I've gotten better at fueling mid-run. Now for anything more than 6 miles, I bring something to replenish along the way. I had a Chocolate #9 at around 5.5 miles and checked my pace - 10 minutes per mile. There's a huge hill that slows me down at mile 3, but averaging 10:00/mile is a lot slower than I want to be for the half marathon in Feb. As soon as I washed the chocolate down with a swallow of water, I picked up the pace hoping to best my time from last week. Today, at Mile 5 I was at 9:43/mile. Then, I picked it up - Mile 6 was 9:19. Mile 7 was 9:50. And my last mile was 8:09 - I finished strong. Big smiles, today, especially knowing that the post-run yoga was going to feel great.
Next week, 9 miles.
TODAY'S RUN:
Setting:
January 6, 2013.
Griffith Park, Los Angeles, CA
Mid-morning
Temperature in the high 40's
Run:
8 miles
1:17:03
average pace: 9:38 per mile
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